Empanada Of Apple Caramel is a juicy bread outing made by Taco Bell that was it's a run-of-the-mill kind, deep-fried dessert empanada, but stuffed with fresh apples right inside and a rich caramel sauce. Pure bliss needed, it was filtered with sweet juicy packages of ciabatta sugar and coating, with a sprinkled smell. Taco Bell discontinued the food indefinitely.
Debuted in 2004 and was discontinued in 2019.